MIDWEST ORIGINAL BEEF JERKY:
Well you've found some of the best jerky made in the Midwest, its soft, tender, easy to chew and a bag will won't last you. It's made with whole muscle USDA choice beef marinated for 24 hours then smoked in a real smoker for 4 hours. Very Very Tasty.
OTHER THINGS TO KNOW ABOUT THIS JERKY:
1.) Beef Jerky is some of the oldest food on the planet
2.) The beef jerky market is an estimated $2.5 billion in the United States alone. Guess how many LBS that is.
3.) JERKY CHALLENGE
I'm hungry right now writing this description, and I'm about to break into a bag of beef jerky.
Post a picture of you eating some jerky, and I'll send you something in return. The more interesting the picture, the better the reward. :) Pete at bulkbeefjerky.com
Midwest Gourmet Beef Jerky Ingredients:
Beef,Sugar,Salt,Brown Sugar,Paprika,Yeast,Black Pepper,Garlic Powder,Sodium Nitrate