Kippered Strips
Rated 3.5/5 based on 11 customer reviews

Kippered Strips

  • In Stock
  • Original

$ 17.00 $ 14.99
Hurry! only 23 left in stock!
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New blend in the bulk family line up. Almost like a barbecue dry rub for jerky. Comes in 8 oz bags, thin 4 inch strips.

What is Kippered? Kippered is the process on how the jerky is made. Our kippered jerky is a grounded up round cut, put into an industrial jerky gun, laid out on a screen, then smoked for 4 hours.

Ingredients: Beef, seasoning (salt, sugar, sodium nitrate), spices and flavoring.
WHY WE MADE THIS
Easier to chew Texas recipes.

Minimal ingredients. Naturally smoked. Red pepper flakes for an extra kick. Easier to bite and chew than the Texas style. Comes in 8 oz bags, thin 4 inch strips, and is sugar free.

What is Kippered? Kippered is the process on how the jerky is made. Our kippered jerky is a grounded up round cut, put into an industrial jerky gun, laid out on a screen, then smoked for 4 hours.

Ingredients: Beef, seasoning (salt, sugar, sodium nitrate), spices and flavoring.

If you love our cherry maple, you will love this as kippered style. It's not as hard to chew, and does not lack any flavor. It has a slight hint of sweetness with a great balance of savory flavor. Comes in 8 oz bags, thin 4 inch strips.

What is Kippered? Kippered is the process on how the jerky is made. Our kippered jerky is a grounded up round cut, put into an industrial jerky gun, laid out on a screen, then smoked for 4 hours.

Lean round cut is used. Real mesquite smoked. Smoked for 6 hours. INGRIDIENTS: Beef, cane sugar, salt, maple flavor, dehydrated onion, dehydrated garlic, spice, sodium erythorbate.
WHY WE MADE THIS
Easier to chew Texas recipes.

Minimal ingredients. Naturally smoked. Real mesquite smoke. Easier to bite and chew than the Texas style. Comes in 8 oz bags, thin 4 inch strips, and is sugar free.

What is Kippered? Kippered is the process on how the jerky is made. Our kippered jerky is a grounded up round cut, put into an industrial jerky gun, laid out on a screen, then smoked for 4 hours.

Ingredients: Beef, seasoning (salt, sugar, sodium nitrate), spices and flavoring.
WHY WE MADE THIS
Easier to chew Texas recipes.

If you are a fan of black pepper, this black peppercorn will knock your socks off. It’s fiery and packed with bold taste. This black pepper beef jerky recipe is not a mild type of pepper - it is the “strong, in your face” type of black pepper with a blend of a delightful honey glaze.

What is Kippered? Kippered is the process on how the jerky is made. Our kippered jerky is a grounded up round cut, put into an industrial jerky gun, laid out on a screen, then smoked for 4 hours.

Lean round cut is used. Real mesquite smoked. Smoked for 6 hours. INGRIDIENTS: Beef, honey granules, brown sugar, salt, spices, dehydrated onion, dehydrated garlic, sodium erythorbate.
WHY WE MADE THIS
Easier to chew Texas recipes.

Customer Reviews

Based on 2 reviews
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(2)
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K
K.
Very Good
W
W.C.W.
Keto? WOW! Delicious

Customer Reviews

Based on 2 reviews
100%
(2)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
K
K.
Very Good
W
W.C.W.
Keto? WOW! Delicious