Glenwood Beef Jerky is a brand of Glenwood Smoked Products, based out of Idaho Falls, ID. The Glenwood is meant to be more chewy, while the Hangtown is meant to be more soft.
This brand has the following flavors;
Glenwood Beef Jerky–Hot Teriyaki: This jerky has a lightly sweet and smoky flavor. soy sauce flavor noticeable in this jerky. Smokiness is mostly noticeable up front. Faint touches of ginger, and even a faint stroke of tanginess is also tasted. It contains Beef, water, seasonings, brown sugar, smoke flavoring, sodium nitrite. Dipped in potassium sorbate.
Glenwood Beef Jerky-Teriyaki: This jerky has a beefy, lightly sweet and smoky flavor. Flavors that define this jerky is largely the beefy flavor, with the light sweetness and smokiness. It contains Beef, water, seasoning (sugar, soy sauce powder, salt, hydrolyzed corn protein, monosodium glutamate, torola yeast, onion powder), garlic powder, TBHQ, BHT Citric Acid, spices extractives, brown sugar, smoked flavoring, sodium nitrite.
Glenwood Beef Jerky-Peppered: This jerky has a smoky flavor, some sweetness, a touch of black pepper, and some saltiness. Overall flavor that defines this jerky is combination of the the natural meat flavor, with the smokiness and light sweetness. It contains Beef, brown sugar, hydrolyzed corn protein seasoning, soy sauce, liquid hickory smoke, spices, monosodium glutamate, sodium nitrite.
Glenwood Beef Jerky-Original: This jerky has a smoky flavor, light sweetness and light meat flavor, and a touch of saltiness. Natural meat flavors are the most noticeable flavor in this jerky. It contains Beef, brown sugar, water, hydrolyzed corn protein seasoning, soy sauce, liquid hickory smoke, spices, monosodium glutamate, sodium nitrite.