Chef Craig's Beef Jerky was originally started by Craig Mitchell based out of West Kingston, RI.
Chef Craig's Beef Jerky has 2 flavors:
Chef Craig's Beef Jerky-Black thai: Black Thai variety is described as "The same chewy beef jerky with a taste of Asian spiciness” its taste leaves a lingering warm sensation. flavors that seem to define this jerky is a tangy, savory, blend of soy sauce, chili sauce, and green curry.it contains Beef, soy sauce, garlic chili pepper sauce, brown sugar, green curry paste (green chili, garlic, lemongrass, thai ginger, salt, shallot, spices, kaffir lime), sesame oil.
Chef Craig's Beef Jerky-Original: This jerky has a very tasty marinade, more like a combination of Worcestershire and soy sauce but with a good deal of sweet and smokiness mixed in. It contains Beef, brown sugar, soy sauce, hot sauce, liquid smoke, browning sauce, worcestershire sauce, black pepper, steak seasoning, red pepper, lemon pepper, garlic, onion, chili powder, chipotle chile pepper.