Texas Style Jerky
Rated 3.5/5 based on 11 customer reviews

Texas Style Jerky

  • In Stock
  • Original

$ 24.00 $ 8.00
Hurry! only 30 left in stock!
Flavor
Size

QUANTITY

Round cuts come the rear leg of the cow. This makes for a rip and chew texture like how beef jerky was made back in the day. We wanted to stay true to the Texas roots and give you a package that the cowboys would enjoy. We manufacture this in the heart of Johnson City, Texas. This beef jerky recipe that has been around since 1968. These are mesquite smoked in a wood fire smoker for 6 hours to get the perfect dried jerky texture. This original flavor is just beef, cure, and smoke. It melts in your mouth after a couple of chomps and you will not be disappointed.

We use only USA only meat that is locally sourced from farms in Texas. 13% of the entire cattle population in the United States resides in Texas

Ingredients: Beef, seasoning (salt, sugar, sodium nitrate), spices and flavoring.
WHY WE MADE THIS
Blends and beef jerky recipes have been around since 1963. Mixed with the mesquite smoke, the two work in perfect harmony.

Minced garlic added giving it a subtle garlic taste. Round cuts makes for a rip and chew texture like how beef jerky was made back in the day. We wanted to stay true to the Texas roots and give you a package that the cowboys would enjoy. We manufacture this in the heart of Johnson City, Texas. This beef jerky recipe that has been around since 1968. These are mesquite smoked in a wood fire smoker for 6 hours to get the perfect dried jerky texture. This original flavor is just beef, cure, and smoke. It melts in your mouth after a couple of chomps and you will not be disappointed.

We use only USA only meat that is locally sourced from farms in Texas. 13% of the entire cattle population in the United States resides in Texas

Ingredients: Beef, seasoning (salt, sugar, sodium nitrate), spices and flavoring.
WHY WE MADE THIS
Blends and beef jerky recipes have been around since 1963. Mixed with the mesquite smoke, the two work in perfect harmony.

Round cuts makes for a rip and chew texture like how beef jerky was made back in the day. We wanted to stay true to the Texas roots and give you a package that the cowboys would enjoy. Newest flavor to the Texas Style beef jerky. It's sweet, it's hot... it's sweet and hot. It's our most popular deli recipe! We manufacture this in the heart of Johnson City, Texas. These are mesquite smoked in a wood fire smoker for 6 hours to get the perfect dried jerky texture.

We use only USA only meat that is locally sourced from farms in Texas. 13% of the entire cattle population in the United States resides in Texas

Ingredients: Beef, seasoning (salt, sugar, sodium nitrite), spices and flavoring.

Round cuts makes for a rip and chew texture like how beef jerky was made back in the day. We wanted to stay true to the Texas roots and give you a package that the cowboys would enjoy. We manufacture this in the heart of Johnson City, Texas. This beef jerky recipe that has been around since 1968. These are mesquite smoked in a wood fire smoker for 6 hours to get the perfect dried jerky texture. This original flavor is just beef, cure, and smoke. It melts in your mouth after a couple of chomps and you will not be disappointed.

We use only USA only meat that is locally sourced from farms in Texas. 13% of the entire cattle population in the United States resides in Texas

Ingredients: Beef, seasoning (salt, sugar, sodium nitrate), spices and flavoring.
WHY WE MADE THIS
Blends and beef jerky recipes have been around since 1963. Mixed with the mesquite smoke, the two work in perfect harmony.

A taster bundle for our Texas Style Beef Jerky with one bag of 3 oz or 1 lb from all three flavors!

Round cuts makes for a rip and chew texture like how beef jerky was made back in the day. We wanted to stay true to the Texas roots and give you a package that the cowboys would enjoy. We manufacture this in the heart of Johnson City, Texas. This beef jerky recipe that has been around since 1963. These are mesquite smoked in a wood fire smoker for 6 hours to get the perfect dried jerky texture. This original flavor is just beef, cure, and smoke. It melts in your mouth after a couple of chomps and you will not be disappointed.

We use only USA only meat that is locally sourced from farms in Texas. 13% of the entire cattle population in the United States resides in Texas

Ingredients: Beef, seasoning (salt, sugar, sodium nitrite), spices and flavoring.
WHY WE MADE THIS
Blends and beef jerky recipes have been around since 1963. Mixed with the mesquite smoke, the two work in perfect harmony.

Customer Reviews

Based on 355 reviews
80%
(283)
6%
(22)
6%
(20)
5%
(17)
4%
(13)
H
Hub

….

R
Richard Logan
Straight Trash

I ordered some in 2021 and 2020 when it was in the clear packages now it’s straight trash it’s soft and no flavor its like eating a piece of plastic!! What happened I was a loyal customer not anymore!!! Don’t waste your money!!!!

j
jim cosentino

The Texas hot has incredible flavor and texture.Getting ready to order more!

T
Trevor Bowman
Amazing

This style and flavor jerky is by far my favorite. Next time I’ll probably order just Texas style as the brittle was just too dry. Still pretty good though!

O
OG
Unsatisfied

I ordered 2 flavors, 1 of which I did not like at all. I emailed and asked if I could send it back for a replacement, seeing as how I only ate one small piece of the 1 pound bag. I never heard or received a response. Then I received an email asking me to leave a review. Well, here it is.

Customer Reviews

Based on 355 reviews
80%
(283)
6%
(22)
6%
(20)
5%
(17)
4%
(13)
H
Hub

….

R
Richard Logan
Straight Trash

I ordered some in 2021 and 2020 when it was in the clear packages now it’s straight trash it’s soft and no flavor its like eating a piece of plastic!! What happened I was a loyal customer not anymore!!! Don’t waste your money!!!!

j
jim cosentino

The Texas hot has incredible flavor and texture.Getting ready to order more!

T
Trevor Bowman
Amazing

This style and flavor jerky is by far my favorite. Next time I’ll probably order just Texas style as the brittle was just too dry. Still pretty good though!

O
OG
Unsatisfied

I ordered 2 flavors, 1 of which I did not like at all. I emailed and asked if I could send it back for a replacement, seeing as how I only ate one small piece of the 1 pound bag. I never heard or received a response. Then I received an email asking me to leave a review. Well, here it is.