Premium Bulk Nuts
Rated 3.5/5 based on 11 customer reviews

Premium Bulk Nuts

  • In Stock

    • Almonds

$ 0.00 $ 3.55
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REVIEWS

Roasted, salted, healty almonds in 1 Lb sizing. Roasted and salted Almonds the classic way. A perfect substitute to junk foods for every hungry moment. Our Almonds are roasted to perfection and seasoned with extra fine sea salt, to satisfy your cravings of All-Natural snacks.

The health benefits from Almonds are many. One serving of these roasted Almonds (1 oz) provides 6 grams of protein and 3 grams of dietary fiber, as well as being a rich source of vitamin E and iron. In addition, our Almonds have 0 grams of cholesterol.

Ingredients: Whole almonds, Non-GMO Canola Oil, Extra Fine Sea Salt.

Allergen Statement: Produced on equipment that also processes soy, milk, wheat, and tree nuts.

Candied Almonds

Ingredients:
- 1/2 cup of water - 1 cup of white sugar - 1 Tablespoon of ground cinnamon - 2 cups of whole almonds
Directions:
Bring water, sugar, and cinnamon to a boil over medium heat in a saucepan. Add almonds. Stir the mix until the liquid evaporates and leaves a syrup-like coating on the almonds. Pour the almonds onto a baking sheet lined with waxed paper. Separate almonds using forks. Allow to cool about 15 minutes.

WHY WE MADE THIS
We wanted to offer premium quality nuts in bulk.

Roasted and salted Cashew nuts in 1 lb sizing. Cashews are an American classic. Our cashews are roasted to perfection and seasoned with extra fine sea salt for a delicious nutty flavor.

Our Cashews are one of our best selling nut types. Try them, and you will understand why. They are All-Natural, roasted with non-GMO canola oil, and has a lower fat content compared to most nut types. A delicious, nutritious, snack for every hungry moment.

Ingredients: Whole Cashews, Non-GMO Canola Oil, Extra Fine Sea Salt.

Allergen Statement: Produced on equipment that also processes soy, milk, wheat, and tree nuts.

Rosemary and Olive Oil Roasted Cashews

Ingredients:
- 2 cups raw cashews
- 1 tablespoon extra virgin olive oil
- 1 tablespoon fresh rosemary, finely chopped
- 1/2 teaspoon freshly cracked black pepper

1. Heat oven to 350F.
2. In a medium bowl: Add cashews, olive oil, fresh rosemary, and black pepper. Toss to combine.
3. Spread cashews onto a baking sheet lined with parchment.
4. Roast 15 minutes, stirring every 5 minutes.
5. Remove from the oven and cool before handling.

WHY WE MADE THIS
We wanted to offer premium quality nuts in bulk.